Zesty Broccoli Casserole

I rarely cook with canned soups but I make an exception for this favorite.

Cook time: 45 minutes
Serves 10 people

Ingredients

1. 2 pkgs frozen chopped broccoli, thawed & drained
2. 1 can cream of mushroom soup
3. 1-1/2 cups cheddar cheese, shredded
4. 1 egg, beaten
5. 1/4 cup milk
6. 1/4 cup mayonnaise
7. 1 Tbs horseradish
8. 2 Tbs butter, melted
9. 1/4 cup cracker crumbs

Directions

1. Combine broccoli, soup, cheese, egg, milk, mayonnaise, and horseradish. Spoon into a greased 2-quart casserole.

2. Top with butter and cracker crumbs.

3. Bake at 350 degrees for 45 minutes.